Broccoli Cheddar Casserole

Name: Broccoli Cheddar Casserole
Prep time: 30 min
Cook time: 40 min
Yield: 6
Ingredients: 1 lb. frozen broccoli florets ($1.99); 8 oz. medium or sharp cheddar, shredded ($2.39); 4 cups cooked rice (white or brown) ($0.67); 1 small yellow onion ($0.32); 2 cloves garlic ($0.16); 3 Tbsp butter ($0.30); 3 Tbsp all-purpose flour ($0.03); 2 cups milk (2% milk fat or higher) ($0.60); 1/2 tsp salt ($0.02); 1/4 tsp smoked paprika ($0.03); 1/8 tsp cayenne pepper ($0.02); Freshly cracked black pepper ($0.03)

Broccoli Cheddar Casserole was pinched from <a href="https://www.budgetbytes.com/2015/03/broccoli-cheddar-casserole/" target="_blank" rel="noopener">www.budgetbytes.com.</a>

"A creamy broccoli cheddar casserole from scratch, using no "cream of" soups. Rich and satisfying without weighing you down...."

INGREDIENTS

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1 lb. frozen broccoli florets ($1.99)

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8 oz. medium or sharp cheddar, shredded ($2.39)

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4 cups cooked rice (white or brown) ($0.67)

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1 small yellow onion ($0.32)

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2 cloves garlic ($0.16)

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3 Tbsp butter ($0.30)

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3 Tbsp all-purpose flour ($0.03)

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2 cups milk (2% milk fat or higher) ($0.60)

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1/2 tsp salt ($0.02)

•

1/4 tsp smoked paprika ($0.03)

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1/8 tsp cayenne pepper ($0.02)

•

Freshly cracked black pepper ($0.03)

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