"This low carb and cheesy Broccoli Cauliflower Rice Chicken Casserole recipe is perfect for dinner and makes great leftovers. It's also gluten free!..."
INGREDIENTS
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2 pounds skinless boneless chicken breasts
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1 tablespoon olive oil
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2 10-ounce bags frozen cauliflower rice ((or 1 head of cauliflower, riced and cooked))
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1 16-ounce bag frozen broccoli cuts
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2 large eggs, (whisked)
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3 cups, shredded mozzarella cheese
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2 teaspoons coarse sea salt
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2 teaspoons garlic powder
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2 teaspoons onion powder
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2 tablespoons butter, (melted)
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1 cup shredded Italian blend cheese