Broccoli casserole

"On a dreary day, comforting classics are the way to go. This broccoli casserole can be stored in the fridge for days of leftovers — if everyone doesn’t devour it the minute it comes out of the oven...."

INGREDIENTS
1 can of cream of mushroom soup
2 cup cooked rice
6 ounce grated cheddar
1/4 cup butter
1 package of frozen broccoli, cooked
1 yellow onion, chopped
bread crumbs, if desired
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes