""Delicious bits of broccoli are drenched in a cheese mixture and fried. When our local restaurant stopped serving their Broccoli Bites, we were devastated. So I tried to duplicate them at home one night. It was funny to note that soon after, they started carrying them again here."..."
INGREDIENTS
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3 tablespoons prepared Dijon-style mustard
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4 tablespoons honey
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2 cups broccoli florets
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1 cup shredded Cheddar cheese
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1 egg
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1 cup milk
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1/2 cup sifted all-purpose flour
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1/2 teaspoon baking powder
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1/2 teaspoon salt
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1/2 teaspoon vegetable oil
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1/2 cup vegetable oil for frying