""Round steak and broccoli are quickly cooked in a soy ginger sauce. Serve over hot over rice or noodles."..."
INGREDIENTS
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1/4 cup all-purpose flour
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1 (10.5 ounce) can beef broth
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2 tablespoons white sugar
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2 tablespoons soy sauce
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1 pound boneless round steak, cut into bite size pieces
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1/4 teaspoon chopped fresh ginger root
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1 clove garlic, minced
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4 cups chopped fresh broccoli