Broccoli and Tortellini Alfredo

Name: Broccoli and Tortellini Alfredo
Yield: 5
Ingredients: 2 3/4 cups Green Giant™ SELECT® frozen broccoli florets; 1 bag (19 oz) frozen cheese-filled tortellini; 1 container (10 oz) refrigerated Alfredo pasta sauce or 1 jar (1 lb) Alfredo pasta sauce; 1/4 cup shredded Parmesan cheese (1 oz)

Broccoli and Tortellini Alfredo was pinched from <a href="http://www.bettycrocker.com/recipes/broccoli-and-tortellini-alfredo/a414f3ca-0aec-49aa-a6fe-7965cf95c52c" target="_blank">www.bettycrocker.com.</a>

"Four ingredients and 20 minutes are all you need to put a delicious pasta dinner on the table...."

INGREDIENTS

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2 3/4 cups Green Giant™ SELECT® frozen broccoli florets

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1 bag (19 oz) frozen cheese-filled tortellini

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1 container (10 oz) refrigerated Alfredo pasta sauce or 1 jar (1 lb) Alfredo pasta sauce

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1/4 cup shredded Parmesan cheese (1 oz)

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