INGREDIENTS
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1/2 cup vegetable oil
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1 pound Tasso ham, cubed
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1 cup chopped onion
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3/4 cup chopped red bell pepper
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1/2 cup chopped green bell pepper
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1/2 cup chopped celery
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1 tablespoon minced garlic
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1 cup flour
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8 cups chicken broth
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2 cups heavy whipping cream
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1 pound Cheddar cheese
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1 pound fresh broccoli cut into pieces
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2 teaspoons Cajun seasoning
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1/2 teaspoon white pepper
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1/4 cup minced parsley
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1/4 cup chopped green onions