Broccoli and Cheese Salad

Name: Broccoli and Cheese Salad
Ingredients: 2 heads broccoli, cut into small florets; 1 cup cherry tomatoes, cut in half; 1/2 red onion, cut into 1/2-inch chunks; 1 (6-ounce dr. wt.) can whole black olives, drained; 1/2 pound Monterey Jack cheese, cut into 1/2-inch chunks; 1/2 pound sharp Cheddar cheese, cut into 1/2-inch chunks; 1 cup plain Greek yogurt; 1 cup mayonnaise; 3 tablespoons honey; 1 teaspoon garlic powder; 1 teaspoon salt; 1/2 teaspoon black pepper; 1/2 cup cooked crumbled bacon (optional)

"Need a fresh new idea for a go-along salad this season? Our Broccoli and Cheese Salad recipe fits the bill! This broccoli salad is sort of like a vegetarian antipasto, loaded with veggies and cheeses and topped off with an unforgettable, light and creamy dressing...."

INGREDIENTS

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2 heads broccoli, cut into small florets

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1 cup cherry tomatoes, cut in half

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1/2 red onion, cut into 1/2-inch chunks

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1 (6-ounce dr. wt.) can whole black olives, drained

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1/2 pound Monterey Jack cheese, cut into 1/2-inch chunks

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1/2 pound sharp Cheddar cheese, cut into 1/2-inch chunks

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1 cup plain Greek yogurt

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1 cup mayonnaise

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3 tablespoons honey

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1 teaspoon garlic powder

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1 teaspoon salt

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1/2 teaspoon black pepper

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1/2 cup cooked crumbled bacon (optional)

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