INGREDIENTS
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2 eggs
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1 cup (4 ounces) shredded yellow Cheddar cheese
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1 cup (4 ounces) shredded Swiss cheese
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1 package (10 ounces) frozen chopped broccoli thawed
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1 frozen ready-to-bake 9-inch pie shell, thawed
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1 cup half-and-half
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1 teaspoon onion powder
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1/4 teaspoon black pepper
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1/4 teaspoon ground nutmeg