Broccoli and Cheddar Mini Frittatas
"Blogger Sarah W. Caron from Sarah's Cucina Bella shares a recipe. These cute little egg frittata are perfect for a heat and go breakfast on a busy morning. The recipe is inspired by Kalyn’s Kitchen...."
INGREDIENTS
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2 cups chopped fresh broccoli
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3/4 cup shredded sharp Cheddar cheese (3 oz)
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1 carton (16 oz) fat-free egg product
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