Broccoli and Cauliflower Gratin - Misfits Market - Blog

Name: Broccoli and Cauliflower Gratin - Misfits Market - Blog
Ingredients: 5 tablespoons unsalted butter, divided; 1 sweet onion, finely chopped; 2 cloves garlic, minced; 1/4 cup all-purpose flour; 1 1/2 cups whole milk; 1/2 cup heavy cream; 2 sprig rosemary; 1/4 teaspoon nutmeg; Kosher salt; Freshly ground black pepper; 1 head broccoli, cut into 1-inch pieces (about 12 ounces total); 1 head cauliflower, cut 1-inch pieces (about 12 ounces total); 1 cup Gruyère or Swiss cheese, grated; 2/4 cup grated Parmesan cheese, grated

"Anyone else out there refuse to eat broccoli or cauliflower as a kid unless it was slathered with cheese? This one’s for you. The magic still happens when cheese meets cruciferous veggies, but instead of trying to disguise some limp, steamed veg, we’re enhancing the nuttiness of these amazing vegetables by baking them. (If you’re...Read More..."

INGREDIENTS

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5 tablespoons unsalted butter, divided

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1 sweet onion, finely chopped

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2 cloves garlic, minced

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1/4 cup all-purpose flour

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1 1/2 cups whole milk

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1/2 cup heavy cream

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2 sprig rosemary

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1/4 teaspoon nutmeg

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Kosher salt

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Freshly ground black pepper

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1 head broccoli, cut into 1-inch pieces (about 12 ounces total)

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1 head cauliflower, cut 1-inch pieces (about 12 ounces total)

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1 cup Gruyère or Swiss cheese, grated

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2/4 cup grated Parmesan cheese, grated

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