British Brunch Bake Recipe - Food.com

"This is great for a weekend breakfast. I have leftovers the next day and it tastes great as well. I found this on the internet as 'exported for Master..."

INGREDIENTS
2 English muffins, split and toasted
1 large tomatoes, sliced in 4
1 cup cheddar cheese, shredded
1/2 cup skim milk
3 tablespoons all-purpose flour
6 large eggs, beaten
2 teaspoons chives, minced
1/2 teaspoon salt
1/4 teaspoon pepper
3 ounces cooked ham, diced
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