Brioche Bread(Bread Machine) Recipe - Food.com
"Beth Hensperger..."
INGREDIENTS
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1/3 cup milk
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2 large eggs
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1 egg yolk
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2 cups bread flour
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2 tablespoons sugar
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2 teaspoons gluten
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3/4 teaspoon salt
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1 1/4 teaspoons fast rising yeast (or 1 3/4 t. bread machine yeast)
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7 tablespoons unsalted butter, cut into pieces (room temperature)
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