Brie Tartlets With Grape Relish

Name: Brie Tartlets With Grape Relish
Ingredients: 1/4 cup chopped walnuts; 1/2 (15-oz.) package refrigerated piecrusts; 1/2 (8-oz.) Brie round, rind removed; 3/4 cup seedless red grapes, chopped; 1 green onion, minced; 1 1/2 teaspoons balsamic vinegar; 1 teaspoon chopped fresh rosemary; 1/4 teaspoon freshly ground pepper; Garnish: fresh rosemary sprigs

Brie Tartlets With Grape Relish was pinched from <a href="http://www.myrecipes.com/recipe/brie-tartlets-with-grape-relish" target="_blank">www.myrecipes.com.</a>

"Take another cue from the French by using Brie as the filling in these tartlets. Grapes make an excellent topper, adding color and an elegant touch to the hors d’oeuvre. Guests will love the creative use of this fruit, as well as the added vitamins and minerals...."

INGREDIENTS

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1/4 cup chopped walnuts

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1/2 (15-oz.) package refrigerated piecrusts

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1/2 (8-oz.) Brie round, rind removed

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3/4 cup seedless red grapes, chopped

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1 green onion, minced

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1 1/2 teaspoons balsamic vinegar

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1 teaspoon chopped fresh rosemary

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1/4 teaspoon freshly ground pepper

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Garnish: fresh rosemary sprigs

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