Brie and cranberry crinkle pie
"If you’ve been seeing crinkle pies all over Tik Tok, you’re not alone - we love this viral food trend. And we think we’ve finally nailed the perfect savoury version: buttery, flakey filo pastry sandwiched with slices of rich, creamy brie and dolloped with sweet cranberry sauce. It’ll make the perfec..."
INGREDIENTS
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11 filo pastry sheets
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125g butter, melted, plus extra for greasing
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200g triple cream brie, cut into thin slices
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135g (1/3 cup) whole cranberry sauce
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4 eggs
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125ml (1/2 cup) milk
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125ml (1/2 cup) thickened cream
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20.00 ml fresh thyme leaves
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