"A wicked, flavorful broccoli cheese soup. Easy to make...."
INGREDIENTS
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2 tablespoons olive oil
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3 fresh garlic cloves, chopped
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1/2 medium brown onion, chopped
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1/4 cup cornstarch or 1/4 cup flour
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3 1/2 cups chicken broth
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1 bunch fresh broccoli florets
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1/2 cup milk
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1/4 teaspoon nutmeg
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3 cups shredded cheddar cheese (Buy a block and shred yourself. I use extra sharp, but you can use whatever you like. )