waffle breakfast kabobs

Name: Waffle Breakfast Kabobs
Prep time: 15 min
Cook time: 5 min
Yield: 4
Cuisine: American
Ingredients: 4 - short double-pronged skewers; 4 - waffles, cut int 1 1/2-inch strips; 8 - breakfast sausages, halved; 4 - spiced crabapples; 2 - oranges, quartered; - maple syrup; - canola oil for brushing skewers and grid

8 Pinches

Vicki Butts (lazyme)

Grapeview, WA

Updated on Dec 5, 2015

Sounds like a fun one. From Kabobs on the Grill.

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prep time 15 Min

cook time 5 Min

method Grill

yield 4 serving(s)

Ingredients

4 - short double-pronged skewers
4 - waffles, cut int 1 1/2-inch strips
8 - breakfast sausages, halved
4 - spiced crabapples
2 - oranges, quartered
- maple syrup
- canola oil for brushing skewers and grid

How To Make waffle breakfast kabobs

Step 1

Thread skewers, alternating pieces of waffle, sausage, crab apple, and ending with an orange wedge.

Step 2

Preheat the grill. Set skewers on grid over ashen coals. Grill kabobs for about 4 minutes, rotating frequently, until sausage is cooked.
Step 3

To serve, place a skewer on each plate, with maple syrup on the side, if desired.
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