breakfast waffle club sandwich w/ honey apple syru
Sounds like a fun breakfast from the National Honey Board. I think my grand kids will love this.
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prep time
15 Min
cook time
15 Min
method
Stove Top
yield
4 serving(s)
Ingredients
- 3/4 cup honey, divided
- 1 1/4 cups apple juice
- 2 tablespoons butter
- 2 - crisp red apples, cored, sliced
- 8 - frozen waffles, toasted
- 8 - slices thin ham
How To Make breakfast waffle club sandwich w/ honey apple syru
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Step 1To prepare syrup, place 1/2 cup honey and apple juice in small saucepan over medium heat; heat through. Set aside and keep warm.
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Step 2Melt butter with remaining 1/4 cup honey in large nonstick skillet over medium-high heat. Add apples; cook and stir about 4 minutes or until apples are lightly caramelized and crisp-tender.
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Step 3For each serving, place 2 waffles on plate, overlapping slightly. Top each waffle with 1 slice ham. Top with 1/4 of apple mixture and drizzle with 1/4 of syrup.
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