Perfect Pancakes With Homemade Maple Syrup

1
Missy Wimpelberg

By
@MWimpelberg

These are the absolutely BEST pancakes. I know we all have our basic recipes. But I truly think the cake flour is what makes these so good.

Rating:

★★★★★ 2 votes

Comments:
Serves:
6
Prep:
15 Min
Cook:
15 Min

Ingredients

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  • 3 c
    cake flour (+2 tbsp)
  • 1/2 tsp
    salt
  • 3 Tbsp
    baking powder
  • 2 Tbsp
    sugar
  • 2 c
    milk
  • 2 large
    eggs
  • 3 tsp
    vanilla extract
  • 4 Tbsp
    butter

How to Make Perfect Pancakes With Homemade Maple Syrup

Step-by-Step

  1. Mix together dry ingredients in large bowl. Mix together milk, eggs, and vanilla in a separate bowl. Add wet ingredients to dry ingredients, stirring very gently until just combined. Melt butter (I let this cool slightly) and add it to the batter, stirring gently to combine.
  2. Cook on a greased skillet over medium-low heat until golden brown.
  3. What makes these even better is using Homemade Maple Syrup:
    Boil for 8 minutes in a saucepan, 3 cups sugar, 1 1/2 cups water, 1/2 tsp. maple extract, and 1 tsp. vanilla extract. Tastes delicious, then I just store in an old syrup container I saved.

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About Perfect Pancakes With Homemade Maple Syrup

Course/Dish: Breakfast




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