Vanilla Silver Dollar Pancakes 5/26/2006
By
Mathilde Teitgen
@josymaude
13
☆☆☆☆☆ 0 votes0
Ingredients
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1 cflour
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1 Tbspbaking powder
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1/2 tspsalt
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2 Tbspsugar (can use vanilla sugar)
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1egg
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1 tsppure vanilla extract
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1 cmilk
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2 Tbspbutter, melted
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·sweetened yogurt or whipped cream for topping, optional
How to Make Vanilla Silver Dollar Pancakes 5/26/2006
- Preheat an electric griddle to 350 deg F, or use your favorite pancake pan.
- Sift together the flour, baking powder and salt into a large bowl. Mix in sugar. In a jug or bowl with a pour spout, beat the egg, Vanilla Extract and milk. Pour in the melted butter.
- Make a well in the flour and add the milk mixture gradually to form a batter. You can do this by hand or an electric mixer.
- Drop 2 TB of the batter onto a hot griddle and cook 3 -4 minutes on each side. You can flip the pancakes when they start to bubble and seem set.
- Layer on parchment paper if you are not serving immediately. To serve, layer up with fruit and powdered sugar. Don't forget - a dollop of yogurt or whipped cream will make them even more yummy.