johnny cakes

How To Make johnny cakes

• Step 1
  In a medium bowl whisk together the flour, cornmeal, baking powder, sugar and salt.
• Step 2
  In a separate large bowl, whisk together the eggs, water, and buttermilk. Add the melted butter, whisking just until combined. Add the dry ingredients to the wet ingredients, stirring just until combined.
• Step 3
  Heat 1 tablespoon vegetable oil in a large cast iron skillet or griddle over medium heat. Add about 1/4 cup of batter for each cake to the pan.
• Step 4
  Cook until bubbles form on the top and the edges are a deep golden brown. Then flip with a spatula and cook until the other side is golden brown. Move to paper towels. For best results, serve promptly.
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