Easy Lemon Ricotta Pancakes

Monika Rosales


These truly came out soo light and fluffy...melt in your mouth, you can top with fruit if desired.


★★★★☆ 1 vote

10 Min
10 Min
Stove Top


How to Make Easy Lemon Ricotta Pancakes


  1. Zest and juice the 2 lemons....add to a bowl along with the flour, eggs, ricotta cheese, baking soda and salt/
  2. whisk in milk, until combined well and the consistency of a smooth batter.
  3. let sit for a few minutes, while you heat up a non-stick pan, add a touch of butter and pour about a half cup of batter...cook about a minute, until bubbles start to form, then turn over with spatula and cook another minute or 2.

Printable Recipe Card

About Easy Lemon Ricotta Pancakes

Course/Dish: Pancakes
Main Ingredient: Dairy
Regional Style: Italian
Dietary Needs: Vegetarian
Other Tags: Quick & Easy For Kids

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