chocolate chip pancakes
I enjoy pancakes, especially made with mini chocolate chips, then served with pure maple syrup, and topped with a bit of Reddi Wip and a few mini semi-sweet chocolate chips.
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yield
9 Pancakes
prep time
15 Min
cook time
20 Min
method
Stove Top
Ingredients For chocolate chip pancakes
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1 cup all-purpose flour
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2 teaspoons baking powder
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1 teaspoon baking soda
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¼ teaspoon salt
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¾ cup 2% milk
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3 tablespoons butter, melted
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2 large eggs
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1 tablespoon granulated sugar
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1 teaspoon vanilla extract
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½ cup mini semi-sweet chocolate chips
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optional ingredient: reddi wip, to top pancakes with, and then top with a few mini semi-sweet chocolate chips
How To Make chocolate chip pancakes
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1In a large bowl combine the flour, baking powder, baking soda, and salt. Set bowl aside.
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2In a separate bowl whisk together, the milk, melted butter, eggs, sugar, and vanilla extract.
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3Now add the flour mixture, being careful not to over mix the batter.
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4Gently fold in the chocolate chips.
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5Heat a large skillet over medium heat, and coat skillet with cooking spray.
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6Pour 1/4 cup of pancake batter onto the skillet, and cook until bubbles appear on the surface.
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7Flip the pancake over with a spatula, and continue cooking until lightly browned on the other side.
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8Remove pancakes when done cooking, and serve with pure maple syrup.
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9Optional Topping: If desired, also top pancakes with a bit of Reddi Wip, and sprinkle a few mini semi-sweet chocolate chips on top.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
Categories & Tags for Chocolate Chip Pancakes:
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