Bisquick Pancakes with Apple or Cranberry add ins

Bisquick Pancakes With Apple Or Cranberry Add Ins Recipe

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Judy Haluzak


I use an electric griddle set on 375°. I do not grease it because there is vegetable oil in the batter.

For Apple Pancakes add 2 cups grated unpeeled apples, 2 tbsp. sugar and 1 tbsp. lemon juice to batter. Bake on griddle.

For Cranberry Pancakes Use only 1 1/2 cups milk and fold in 1/2 cup canned cranberry sauce into batter. Bake and Serve warm with remaining cranberry sauce heated with 2 tbsp. light corn syrup.


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Makes aprox 14 4" pancakes


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  • 2 c
  • 2
  • 1 c
  • 2 Tbsp
    vegetable oil
  • 1 tsp
    vanilla extract

How to Make Bisquick Pancakes with Apple or Cranberry add ins


  1. STIR ingredients until blended.
  2. POUR slightly less than 1/4 cupfulls onto hot greased griddle.
  3. COOK until edges are dry. Turn; cook until golden.

Printable Recipe Card

About Bisquick Pancakes with Apple or Cranberry add ins

Course/Dish: Pancakes
Main Ingredient: Non-Edible or Other
Regional Style: American

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