baked apple pecan pancakes

How To Make baked apple pecan pancakes

• Step 1
  Pare and thinly slice the apples. Preheat oven to 450° F.
• Step 2
  Combine pancake mix, milk, eggs and the teaspoon of sugar. Mix well
• Step 3
  Place melted butter and apples in a 9 or 10 inch cast iron skillet and cook over medium heat until tender. Remove from heat and sprinkle with chopped nuts.
• Step 4
  Pour batter evenly over nuts and apples.
• Step 5
  Combine the 1/3 cup of sugar with the cinnamon and sprinkle over batter. Bake at 450°F for 10 to 12 minutes or until pancake is puffed and sugar is melted. Loosen sides of pancake, cool slightly and cut into wedges.
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