Yeast Pancakes
By
Cindy Lawson
@Cin1law
1
My family loves pancakes and these are the best! I always serve them with Smuckers blackberry syrup
Rating:
★★★★★ 1 vote5
Prep:
10 Min
Ingredients
-
3 cself-rising flour
-
1/4 csugar
-
1 pkgactive dry yeast
-
1/4 cwater, warm
-
3eggs
-
1/4 cbutter, melted
-
2 cmilk, whole
How to Make Yeast Pancakes
- Combine Flour and Sugar in a large bowl
- Soften yeast in warm water
- Add eggs, oil and milk to yeast mixture
- Add to dry mixture and stir until blended
- Mixture may be stored in a closed container in refrigator for up to one week.
About Yeast Pancakes
Course/Dish: Other Breakfast Pancakes
Other Tag: Quick & Easy
