Yeast Pancakes
By
Cindy Lawson
@Cin1law
1
★★★★★ 1 vote5
Ingredients
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3 cself-rising flour
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1/4 csugar
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1 pkgactive dry yeast
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1/4 cwater, warm
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3eggs
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1/4 cbutter, melted
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2 cmilk, whole
How to Make Yeast Pancakes
- Combine Flour and Sugar in a large bowl
- Soften yeast in warm water
- Add eggs, oil and milk to yeast mixture
- Add to dry mixture and stir until blended
- Mixture may be stored in a closed container in refrigator for up to one week.