Woolverton Mountain Chocolate Gravy

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Have you made this?

By Harolyn Hanna
@Harolyn

My family was raised at the base of Woolverton Mountain in Arkansas (my maiden name was Woolverton). We would have Chocolate Gravy before we went to church every Sunday. Mother would make homemade biscuits and we would eat till the biscuits were gone. If we had left over Chocolate Gravy my mother would add an egg and turn it into Chocolate Pie. We loved Sundays. Company at the Hanna's house gets to enjoy it now.

Rating:

★★★★★ 1 vote

Comments:

1 Comment

Serves:

Prep:

5 Min

Cook:

20 Min

Ingredients

1 1/2 c: sugar
3 Tbsp: cocoa powder
6 Tbsp: all purpose flour
3 c: milk
1 tsp: vanilla
2 Tbsp: butter

How to Make Woolverton Mountain Chocolate Gravy

Step-by-Step

1Mix sugar, cocoa and flour in a medium saucepan. Stir in milk slowly whisking constantly. Continue stirring over medium heat until thicken. Take off heat and stir in butter and vanilla. Serve over hot biscuits (homemade, frozen or even canned).
2Hope your family enjoys this as much as we did growing up in the 50's as well as today.

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