waffles

Name: Waffles
Ingredients: 1 1/2 cup(s) flour; 2 teaspoon(s) baking powder; 1/2 teaspoon(s) salt; 2 - eggs, separated; 2 cup(s) milk; 6 tablespoon(s) butter, melted

(1 RATING)

40 Pinches

Susan Hill

Martinez, CA

Updated on Jun 27, 2011

This waffle recipe makes the tenderest waffles with a beautiful crispy crust.

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Ingredients

1 1/2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
2 - eggs, separated
2 cups milk
6 tablespoons butter, melted

How To Make waffles

Step 1

Sift tog first 3 ingreds.

Step 2

Beat egg yolks well. Add milk and melted butter and beat. Add flour mixture, beating well.
Step 3

Beat egg whites until stiff. Fold into batter. bake in waffle iron until desired doneness.
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