texas style cinnamon french toast

Name: Texas Style Cinnamon French Toast
Yield: 2
Ingredients: 3 - eggs; 6 tablespoon(s) half and half; 1 tablespoon(s) sugar; 3 teaspoon(s) ground cinnamon; 1/4 teaspoon(s) vanilla extract; 4 - (3/4inch thick) slices soft crusted french bread or egg bread; 2 tablespoon(s) (1/4 stick) butter; 1/4 cup(s) powdered sugar; - warm maple syrup

(2 RATINGS)

54 Pinches

Jamallah Bergman

Atlanta, GA

Updated on Sep 17, 2010

This makes about 2 texas size portions or four servings for smaller appetites.

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yield 2 to 4

Ingredients

3 - eggs
6 tablespoons half and half
1 tablespoon sugar
3 teaspoons ground cinnamon
1/4 teaspoon vanilla extract
4 - (3/4inch thick) slices soft crusted french bread or egg bread
2 tablespoons (1/4 stick) butter
1/4 cup powdered sugar
- warm maple syrup

How To Make texas style cinnamon french toast

Step 1

Beat eggs,half and half,sugar, 2tsp cinnamon and vanilla extract in 13x9x2inch glass baking dish to blend. Add bread and turn to coat. Cover and chill until bread absorbs egg mixture at least 30 minutes and up to 1 day.

Step 2

Melt butter in heavy large skillet over medium heat. Add bread and cook until golden and cooked through about 3 minutes per side. Transfer to plates. Combine powdered sugar with remaining 1 tsp cinnamon and sift over toast. Serve with maple syrup, if desired.
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