Super easy Cinnamon coffee cake

1
Molly Stingley

By
@MollyKay

This breakfast or coffee cake is super easy to make and taste moist and lighter than most cinnamon coffee cakes I've tried. This is my husbands favorite and my family loves it , we hope you do too. It keeps nicely but mine never stick around long enough for me to know how long it will keep.

Rating:

★★★★★ 1 vote

Comments:
Serves:
6-8
Prep:
5 Min
Cook:
30 Min
Method:
Bake

Ingredients

  • 2 c
    all purpose flour
  • 11/4 c
    sugar
  • 2 Tbsp
    baking powder
  • 1 pinch
    salt
  • 11/4 c
    milk
  • 1 large
    egg
  • 1 tsp
    vanilla extract
  • 1/2 tsp
    maple flavor
  • 1/2 c
    brown sugar
  • 1/4 c
    butter, cut into small chunks
  • 3 tsp
    ground cinnamon
  • ·
    chopped pecans or walnuts optional.

How to Make Super easy Cinnamon coffee cake

Step-by-Step

  1. Preheat oven to 350 and grease a 9x13 pan.
  2. in large bowl combine flour, sugar, baking powder, salt set aside
  3. in small bowl beat egg and stir in milk, vanilla and maple flavor.
  4. combine flour and egg mixture till just combined. don't over beat. pour into greased 9x13 pan
  5. sprinkle top with cinnamon, brown sugar, pecans and butter, or stir them together and drop by spoofulls on the top evenly
  6. bake at 350 degrees for 30 minutes. Serve warm.

Printable Recipe Card

About Super easy Cinnamon coffee cake

Course/Dish: Other Breakfast
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy




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