strawberry french toast

Strawberry French Toast Recipe

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Sherry Hager


My 24 yr old son who has never cooked a day in his life, loves this and cooks it for us on Sunday mornings as a surprise!


★★★★★ 2 votes

10 Min
35 Min


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1 pkg
frenchbread bagette thickly sliced
2 large
1 c
2 tsp
cinnamon, ground
1/2 c
splenda brand sweetner
2 tsp
vanilla extract
1 qt
ripe strawberries
1/4 c
splenda brand sweetner
1/4 c
1 Tbsp
1 medium
lemon, juiced and zested

How to Make strawberry french toast


  • 1to make strawberry sauce, in medium sauce pan combine cleaned and sliced strawberries, cornstarch, lemon zest and juice,1/4 c sweetner, and water. bring to slow boil stirring to mix all ingredients. allow to thicken and then set aside.
  • 2combine remaining ingredients and wisk mixing throughly, dip slices of bread allowing to absorb some of the mixture, fry pieces in a pan coated with cooking spray until golden brown on both sides, keep warm in 200 degree oven until all pieces are fried. when plating I suggest placing two pieces on plate and spreading strawberry mixture on top, serve warm.
  • 3we like this french toast because it tastes decadent, but is relatively low in calories.

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About strawberry french toast

Course/Dish: Other Breakfast
Other Tag: Quick & Easy

Show 3 Comments & Reviews

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