Strawberry Cream Cheese Crescent Rolls

1
Kim Cleaves

By
@KC2633

YUMMY! Daughter baked; Dad tested and approved!

Rating:

★★★★★ 3 votes

Comments:
Serves:
8
Prep:
15 Min
Cook:
10 Min

Ingredients

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  • 1 pkg
    pillsbury crescent rolls
  • 8 tsp
    strawberry jam
  • 4 oz
    cream cheese, room temperature
  • 1/4 c
    sugar
  • 1/2 tsp
    lemon juice
  • 1/2 tsp
    pure vanilla extract
  • 1
    egg white
  • 1 tsp
    water
  • 1 Tbsp
    sugar (to sprinkle on top, if desired)

How to Make Strawberry Cream Cheese Crescent Rolls

Step-by-Step

  1. Preheat oven to 375. Line cookie sheet with aluminum foil.
  2. Mix together cream cheese, sugar, lemon juice and vanilla extract until creamy and there are no lumps.
  3. Unroll crescent rolls. On fattest part of triangle; spoon on 2 tsp of cream cheese mixture and 1 tsp of strawberry jam. Roll and make sure fattest part of crescent roll is on the bottom of pan so that filling doesn't ooze out.
  4. Whisk together egg white and water. Brush over each crescent roll.
  5. Bake for 9-10 minutes until crescent rolls are golden brown. Sprinkle with granulated sugar, if desired (yes...I did). :-)

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