strawberry cheesecake french toast

Wentzville, MO
Updated on Dec 13, 2012

Love this french toast!

prep time 10 Min
cook time 5 Min
method Stove Top
yield 4 servings

Ingredients

  • 4 ounces pkg. cream cheese, softened
  • 2 tablespoons powdered sugar
  • 2 tablespoons strawberry preserves
  • 8 slices country white bread
  • 2 - eggs
  • 1/2 cup half and half
  • 2 tablespoons sugar
  • 4 tablespoons butter, divided

How To Make strawberry cheesecake french toast

  • Step 1
    Combine cream cheese and powdered sugar in a small bowl, mix well. Stir in preserves. Spread cream cheese mixture evenly over 4 slices of bread, top with remaining slices of bread to form sandwiches.
  • Step 2
    Whisk together eggs, half and half and sugar in a medium bowl; set aside.
  • Step 3
    Mix 2 Tablespoons butter in a large skillet (I use cast iron) over medium heat. Dip each sandwich into egg mixture, completely covering both sides. Cook 2 sandwiches at a time for 1 to 2 minutes per side or until golden. Melt remaining butter and cook remaining sandwiches as instructed. Serves 4

Discover More

Ingredient: Dairy
Culture: American
Method: Stove Top

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