star shaped cinnamon and sugar french toast
(2 ratings)
Making french toast is always fun. I use my LARGE cookie cutters to make shapes. For Christmas I use a tree, Valentines day I use a heart, St Patty's day a clover, etc. I don't make all of the toast that way, just a few to put on top of the squares. ENJOY!
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(2 ratings)
yield
4 - 6
prep time
15 Min
cook time
30 Min
Ingredients For star shaped cinnamon and sugar french toast
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6 lgeggs
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1/4 tspcinnamon
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1/2 tspwhite sugar
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1/2 tspreal vanilla extract
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1/4 cbuttermilk
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1 pkgtexas toast bread
How To Make star shaped cinnamon and sugar french toast
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1Mix all ingredients with a wire whisk in a large pie pan.
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2Using a cookie cutter of your choice, prepare your pieces to be dipped. The birds outside will love the part you discard! or, save them in a bag for stuffing :)
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3Dip your Texas toast one at a time in your egg batter and fry on a large skillet until browned.
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4Pile them upon a large fancy plate and dust with powdered sugar.
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5Serve with jam, syrup, fresh fruit, apple butter...whatever you desire! "YUMBO!" If you have egg left over, cook it up for the dogs, they love that treat!
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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