Real Recipes From Real Home Cooks ®

star shaped cinnamon and sugar french toast

(2 ratings)
Recipe by
Janet Scott
Wittmann, AZ

Making french toast is always fun. I use my LARGE cookie cutters to make shapes. For Christmas I use a tree, Valentines day I use a heart, St Patty's day a clover, etc. I don't make all of the toast that way, just a few to put on top of the squares. ENJOY!

(2 ratings)
yield 4 - 6
prep time 15 Min
cook time 30 Min

Ingredients For star shaped cinnamon and sugar french toast

  • 6 lg
  • 1/4 tsp
  • 1/2 tsp
    white sugar
  • 1/2 tsp
    real vanilla extract
  • 1/4 c
  • 1 pkg
    texas toast bread

How To Make star shaped cinnamon and sugar french toast

  • 1
    Mix all ingredients with a wire whisk in a large pie pan.
  • 2
    Using a cookie cutter of your choice, prepare your pieces to be dipped. The birds outside will love the part you discard! or, save them in a bag for stuffing :)
  • 3
    Dip your Texas toast one at a time in your egg batter and fry on a large skillet until browned.
  • 4
    Pile them upon a large fancy plate and dust with powdered sugar.
  • 5
    Serve with jam, syrup, fresh fruit, apple butter...whatever you desire! "YUMBO!" If you have egg left over, cook it up for the dogs, they love that treat!

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