Real Recipes From Real Home Cooks ®

sauted onion and mushroom sandwich

(1 rating)
Recipe by
Nithiya Sabapathy
Kuala Lumpur

Good for lazy Sunday breakfast. One of family's favourite.

(1 rating)
yield 4 serving(s)

Ingredients For sauted onion and mushroom sandwich

  • 8 slice
    whole wheat bread
  • 2
    onions (chopped)
  • 1 can
    button mushroom (cut into halves)
  • grated extra old cheddar cheese
  • tomato slices
  • unsalted butter
  • 2 Tbsp
  • chilli flakes (optional)
  • 1 pinch
  • pepper

How To Make sauted onion and mushroom sandwich

  • 1
    Cut bread diagonally and butter each slices. Put slices of tomato on bread slices.
  • 2
    Heat oil in a pan, over a medium heat. When hot add chopped onions and mushrooms and season with salt and pepper. Saute for 3 to 5 minutes. Let cool.
  • 3
    Arrange sauteed ingredients on bread slices and sprinkle grated cheese (and chilli flakes for extra hotness)on top.
  • 4
    Microwave for 5 minutes over medium high or 10 minutes over medium low.

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