Red Velvet Waffles w/ Cream Cheese Sauce

Name: Red Velvet Waffles w/ Cream Cheese Sauce
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 8-10 waffles
Ingredients: WAFFLES; 3 c pancake mix; 2 eggs; 1/3 c melted butter; 1 1/2 c water; 1/3 c cocoa powder; 1-2 Tbsp red food coloring (more or less until you get the color you want); CREAM CHEESE "SYRUP"; 8 oz cream cheese; 2 tsp vanilla extract; 1 c powdered sugar; 1/3 c milk ( more or less to desired consistency)

By Lynelle Caldwell
@caldwell1932

Making waffles one day my daughter wanted to make them red...light bulb...why not make "red velvet" waffles. Her and her friend snarfed them down in no time! I have also thought I could use green for St Patrick's Day and omit the cocoa powder...so may ideas...gotta get cooking!

Rating:

★★★★★ 1 vote5

Serves:

8-10 waffles

Prep:

5 Min

Cook:

10 Min

Ingredients

Add to Grocery List

WAFFLES
3 c

pancake mix
2

eggs
1/3 c

melted butter
1 1/2 c

water
1/3 c

cocoa powder
1-2 Tbsp

red food coloring (more or less until you get the color you want)
CREAM CHEESE "SYRUP"
8 oz

cream cheese
2 tsp

vanilla extract
1 c

powdered sugar
1/3 c

milk ( more or less to desired consistency)

How to Make Red Velvet Waffles w/ Cream Cheese Sauce

Step-by-Step

Heat waffle iron

Mix pancake mix and cocoa powder in bowl with whisk. Add remaining ingredients and whisk until fairly smooth.
Pour in waffle iron & cook.
While cooking the waffles, in small sauce pan warm "syrup" ingredients stirring often until cream cheese is melted and no lumps remain.
Pour syrup over waffles.
Eat & enjoy...YUM!