Real Recipes From Real Home Cooks ®

red velvet waffles w/ cream cheese sauce

(1 rating)
Recipe by
Lynelle Caldwell
Durango, CO

Making waffles one day my daughter wanted to make them red...light bulb...why not make "red velvet" waffles. Her and her friend snarfed them down in no time! I have also thought I could use green for St Patrick's Day and omit the cocoa may ideas...gotta get cooking!

(1 rating)
yield 8 -10 waffles
prep time 5 Min
cook time 10 Min

Ingredients For red velvet waffles w/ cream cheese sauce

  • 3 c
    pancake mix
  • 2
  • 1/3 c
    melted butter
  • 1 1/2 c
  • 1/3 c
    cocoa powder
  • 1-2 Tbsp
    red food coloring (more or less until you get the color you want)
  • 8 oz
    cream cheese
  • 2 tsp
    vanilla extract
  • 1 c
    powdered sugar
  • 1/3 c
    milk ( more or less to desired consistency)

How To Make red velvet waffles w/ cream cheese sauce

  • 1
    Heat waffle iron Mix pancake mix and cocoa powder in bowl with whisk. Add remaining ingredients and whisk until fairly smooth.
  • 2
    Pour in waffle iron & cook.
  • 3
    While cooking the waffles, in small sauce pan warm "syrup" ingredients stirring often until cream cheese is melted and no lumps remain.
  • 4
    Pour syrup over waffles.
  • 5
    Eat & enjoy...YUM!

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