Raspberry Almond Scones

1
Kathryn Brown

By
@kgb206

A summer breakfast treat.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
10 Scones
Method:
Bake

Ingredients

  • 2 c
    flour
  • 2 1/2 tsp
    baking powder
  • 1/2 c
    butter, frozen
  • 1/2 c
    buttermilk
  • 1
    egg
  • 1/2 c
    sugar
  • 1 tsp
    vanilla
  • 1/2 tsp
    almond extract
  • 1 c
    raspberries
  • 1/2 c
    sliced almonds

How to Make Raspberry Almond Scones

Step-by-Step

  1. Preheat oven to 400 degrees. Grease scone pan.
  2. Whisk flour and baking powder.
  3. Grate frozen butter into flour. Mix with fingers until it resembles coarse crumbs.
  4. In small bowl, whisk egg, buttermilk, sugar, vanilla and almond extracts. Drizzle over flour mixture and fold together until combined.
  5. Gently fold in raspberries.
  6. Press dough into scone pan.
  7. Bake 20-25 minutes until golden.
  8. Let cool 10 minutes, remove from pan.
  9. Enjoy!

Printable Recipe Card

About Raspberry Almond Scones

Course/Dish: Other Breakfast
Main Ingredient: Fruit
Regional Style: American




Show 1 Comment & Review

23 Blissful Blueberry Recipes

23 Blissful Blueberry Recipes

Kitchen Crew @JustaPinch

I mean, who doesn't love blueberries? From breakfast to dessert, these blueberry recipes are berry phenomenal.

15 Coffee Break-worthy Coffee Cake Recipes

15 Coffee Break-Worthy Coffee Cake Recipes

Kitchen Crew @JustaPinch

Acceptable as a breakfast treat or a light dessert, no one can pass up a piece of coffee cake. Brew an extra pot of coffee today, because we've found 15...

Sausage Cream Cheese Crescents Recipe

Sausage Cream Cheese Crescents

Kitchen Crew @JustaPinch

Easiest and best finger food you'll ever eat! Sausage, cream cheese, cheese and croissants - what could go wrong? Perfect for an appetizer or breakfast food, this will be your...