rainbow waffles

How To Make rainbow waffles

• 1

  Whisk together dry ingredients in a large bowl. Whisk together wet ingredients in a medium bowl. Gradually add wet ingredients to dry and stir until combined. Don't over mix, it's okay if there are a few lumps.
• 2

  Divide batter into six bowls. Add food coloring to each to achieve desired vibrancy - the brighter the better. You will need a little more batter for the outside colors: red, orange, and yellow, than the inside colors: green, blue, and purple.
• 3

  Heat waffle maker according to manufacturer's instructions. Spray lightly with vegetable oil as necessary.
• 4

  If you want them to be perfect, transfer batter to piping bags, squeeze bottles, or zip log baggies with one corner snipped off. You can also just carefully spoon batter from bowls.
• 5

  Quickly squeeze or spoon colored batter in concentric circles onto prepared iron. Start with purple in the center, surround with blue, then green, yellow, orange, and red. Cook according to waffle maker manufacturer's instructions.
• 6

  You can cut waffle in half and decorate with a dollop of fluffy whipped cream to make extra cute.
• Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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