puff pancake

How To Make puff pancake

• Step 1
  Preheat oven to 425 degrees.
• Step 2
  Cut up butter into 9x11 baking dish, place in oven.
• Step 3
  While butter is melting (DO NOT BURN!!).... beat eggs. Stir in flour. Add milk and salt.
• Step 4
  Pour batter into hot, bubbling butter dish
• Step 5
  Bake 20 minutes or until sides rise and crust is golden brown. Remove from oven, cut into 6-8 pieces and serve immediately.
• Step 6
  Top with fresh fruit, powdered sugar or syrup.
• Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!