pressure cooker grits

Name: Pressure cooker grits
Prep time: 5 min
Cook time: 25 min
Yield: 3
Cuisine: American
Ingredients: 1 cup(s) grits, not instant or 5 minutes; 3 cup(s) water; 2 tablespoon(s) butter; 1/2 teaspoon(s) salt you can always add more later, if needed

14 Pinches 5 Photos

JILL McEachern

Mobile, AL

Updated on Dec 18, 2019

Creamy grits no fuss! Add grit, water butter and into to the pressure cooker or instant pot set time for about 25 to 30 minutes. Sit back and wait for timer to go off!

Rate

Creamy grits no fuss! It’s taken me along time to get these grits to the right consistency

prep time 5 Min

cook time 25 Min

method Pressure Cooker/Instant Pot

yield 3 to 4 servings

Ingredients

1 cup grits, not instant or 5 minutes
3 cups water
2 tablespoons butter
1/2 teaspoon salt you can always add more later, if needed

How To Make pressure cooker grits

Step 1

Add grit, water and butter into to the pressure cooker or instant pot and stir. Make sure steam is in the off position. Cook on low for 25 minutes release the steam. Stir if the grits need a little more time. Then turn the pressure cooker back on for at least five minutes more.
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