power bars

Name: Power Bars
Ingredients: 2 cup(s) whole wheat flour; 1/2 cup(s) packed brown sugar; 1/4 cup(s) skim milk powder; 1/4 cup(s) wheat germ; 1 teaspoon(s) baking powder; 1 1/2 cup(s) raisins or chopped dried apricots; 1/2 cup(s) unsalted sunflower seeds; 2 - eggs; 1/2 cup(s) vegetable oil; 1/2 cup(s) molasses; 1/3 cup(s) peanut butter

36 Pinches

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Ingredients

2 cups whole wheat flour
1/2 cup packed brown sugar
1/4 cup skim milk powder
1/4 cup wheat germ
1 teaspoon baking powder
1 1/2 cups raisins or chopped dried apricots
1/2 cup unsalted sunflower seeds
2 - eggs
1/2 cup vegetable oil
1/2 cup molasses
1/3 cup peanut butter

How To Make power bars

Step 1

In bowl, combine flour, sugar, skim milk powder, wheat germ and baking powder; stir in raisins and sunflower seeds.

Step 2

Combine eggs, oil, molasses and peanut butter.
Step 3

Add to dry ingredients, blending well.
Step 4

Spread in greased 9 inch square cake pan.
Step 5

Bake in 350 oven for 35 minutes or until browned and firm to the touch.
Step 6

Let cool completely.
Step 7

Cut into 24 bars.
Step 8

Bars can be stored in air tight container for up to 5 days.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

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