POPOVERS

Popovers Recipe

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Joanne Sarver

By
@Jsar

We fight over popovers in my house. Great for breakfast or brunch.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4-6 servings
Prep:
20 Min
Cook:
35 Min
Method:
Bake

Ingredients

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2
eggs
1 c
milk
1 c
flour
1/2 tsp
salt
butter

How to Make POPOVERS

Step-by-Step

  • 1Beat eggs, milk, flour and salt together. Blend well. Put 1/2 half pat of butter in each muffin tin and heat until butter is melted. Pour mixture into muffin tins. Bake at 375 degrees for about 30-35 minutes, or until golden brown. Makes 12 popovers.
  • 2YORKSHIRE PUDDING.
    Is the same as popovers only you put meat drippings in tne muffin tins instead of butter.

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About POPOVERS

Course/Dish: Other Breakfast
Main Ingredient: Eggs
Regional Style: American




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