peanut butter banana blender mini muffins

Name: Peanut Butter Banana Blender Mini Muffins
Yield: 24
Cuisine: American
Ingredients: 1 medium ripe banana; 1 - egg; 1/2 cup(s) creamy nut butter; 3 tablespoon(s) honey; 1 tablespoon(s) vanilla; 1/4 teaspoon(s) baking soda; 1/2 cup(s) raisins or dried cherries

review

Recipe by

Kathryn Brown

@kgb206

Woodbridge, NJ

Gluten free muffins that are great fresh, but may also be frozen for a later date. I have made these muffins with peanut butter and also with cashew butter. Both were great. Do not use natural or homemade nut butters, not so great.

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yield 24 Mini Muffins

method Bake

Ingredients For peanut butter banana blender mini muffins

1 md

ripe banana
1

egg
1/2 c

creamy nut butter
3 Tbsp

honey
1 Tbsp

vanilla
1/4 tsp

baking soda
1/2 c

raisins or dried cherries

How To Make peanut butter banana blender mini muffins

1
Preheat oven to 400.

2
Spray mini muffin pan with cooking spray.
3
Place all ingredient, except raisins, in food processor. Process until smooth and creamy.
4
Place 1 tablespoon of batter in muffin cup.
5
Top with a few raisins or dried cherries.
6
Bake for 8 -10 minutes, until toothpick inserted in center comes out clean.
7
Allow to cool in pan for 10 minutes.
8
Enjoy!
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peanut butter banana blender mini muffins

Ingredients For peanut butter banana blender mini muffins

How To Make peanut butter banana blender mini muffins

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