Peanut Butter and Jelly french toast

Peanut Butter And Jelly French Toast Recipe

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Janelyn Galang

By
@Janelyn_Galang

My aunt came home one night with these and I just had to make a version of my own. It was really good. Great for breakfast!

Rating:

★★★★★ 1 vote

Serves:
4
Prep:
30 Min
Cook:
30 Min
Method:
Pan Fry

Ingredients

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  • 8
    slices of white bread
  • ·
    peanut butter
  • ·
    grape jelly
  • 2
    eggs
  • 3 Tbsp
    milk
  • ·
    powdered sugar
  • 2 Tbsp
    olive oil

How to Make Peanut Butter and Jelly french toast

Step-by-Step

  1. Take the slices of bread and spread on one side each the peanut butter. Then the other sides of the other 4 slices the grape jelly. Close the breads as to make a sandwich.
  2. Beat the two eggs and add the milk. Dip the sandwich on each side into the egg mixture.
  3. In a medium pan add the 2 tbs. olive oil and fry the sandwiches on each side for three minutes. top with powered sugar.

Printable Recipe Card

About Peanut Butter and Jelly french toast

Course/Dish: Other Breakfast
Main Ingredient: Bread
Regional Style: American
Other Tag: Quick & Easy




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