Real Recipes From Real Home Cooks ®

peanut butter and jelly french toast

(1 rating)
Recipe by
Janelyn Galang
Fairfield, CA

My aunt came home one night with these and I just had to make a version of my own. It was really good. Great for breakfast!

(1 rating)
yield 4 serving(s)
prep time 30 Min
cook time 30 Min
method Pan Fry

Ingredients For peanut butter and jelly french toast

  • 8
    slices of white bread
  • peanut butter
  • grape jelly
  • 2
    eggs
  • 3 Tbsp
    milk
  • powdered sugar
  • 2 Tbsp
    olive oil

How To Make peanut butter and jelly french toast

  • 1
    Take the slices of bread and spread on one side each the peanut butter. Then the other sides of the other 4 slices the grape jelly. Close the breads as to make a sandwich.
  • 2
    Beat the two eggs and add the milk. Dip the sandwich on each side into the egg mixture.
  • 3
    In a medium pan add the 2 tbs. olive oil and fry the sandwiches on each side for three minutes. top with powered sugar.

Categories & Tags for Peanut Butter and Jelly french toast:

ADVERTISEMENT
ADVERTISEMENT