paradise french toast

Name: Paradise French Toast
Prep time: 1 h
Cook time: 20 min
Ingredients: 4 - large eggs; 1 - 14 oz. can coconut milk; 2/3 cup - pineapple preserves; 1 tsp. - vanilla extract; 4 cups - cornflakes, crushed; 1 cup - finely chopped macadamia nuts; 1 cup - angel flake coconut; 8 - slices fairly dry bread; - butter for frying

(2 ratings)

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review

Recipe by

Barbara Acquistapace

@BAcq

Shingle Springs, CA

My husband loves this. It reminds us of Hawaii. We think the best syrup to use is homemade coconut or pineapple.

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(2 ratings)

yield serving(s)

prep time 1 Hr

cook time 20 Min

Ingredients For paradise french toast

4

large eggs
1

14 oz. can coconut milk
2/3 cup

pineapple preserves
1 tsp.

vanilla extract
4 cups

cornflakes, crushed
1 cup

finely chopped macadamia nuts
1 cup

angel flake coconut
8

slices fairly dry bread
butter for frying

How To Make paradise french toast

1
Mix corn flake crumbs, coconut, and chopped nuts in a pie pan.

2
Mix eggs, coconut milk, preserves, and vanilla in a bowl large enough for dipping the bread.
3
Dip bread in egg mixture, then in coconut mixture. Fry in the butter on each side until golden brown. Serve with your favorite syrup.
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paradise french toast

Ingredients For paradise french toast

How To Make paradise french toast

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