Papas (Portuguese Porridge)

Tara Pacheco


My mother inlaw makes this for my kids and they love it. It's nice to have on a chilly morning for breakfast to warm your tummy, or maybe as a little snack before bed.


★★★★★ 1 vote

5 Min
10 Min


How to Make Papas (Portuguese Porridge)


  1. -Mix milk, sugar, and salt into a sauce pan.

    -Bring to a boil.

    -SLOWLY sift flour in while continuously whisking vigorously to avoid clumping.

    -Mixture will thicken. Turn off heat and remove from stove top once the porridge is thick and creamy.

    Sprinkle generously with cinnamon. Serve while warm. Enjoy!

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About Papas (Portuguese Porridge)

Course/Dish: Other Breakfast
Other Tag: For Kids

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