pancakes by karen edwards

Name: Pancakes by Karen Edwards
Prep time: 5 min
Cook time: 10 min
Ingredients: 1 1/4 cup(s) sour milk (regular milk with a teaspoon of white vinegar added) or use regular or low fat buttermilk; 1 - egg; 2 tablespoon(s) oil; 1 teaspoon(s) baking powder; 1 teaspoon(s) sugar; 1/2 teaspoon(s) baking soda; 1 1/4 - flour

★★★★★ 1 Review

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review

By Chris Edwards

@Chris_Edwards

from Fort Worth, TX

This pancake recipe comes from my mother in law. She made these frequently when we came to visit. She no longer is able to cook but she sure enjoys knowing that we all now have the recipe.

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★★★★★ 1 Review

prep time 5 Min

cook time 10 Min

Ingredients For pancakes by karen edwards

1 1/4 c

sour milk (regular milk with a teaspoon of white vinegar added) or use regular or low fat buttermilk
1

egg
2 Tbsp

oil
1 tsp

baking powder
1 tsp

sugar
1/2 tsp

baking soda
1 1/4

flour

How To Make pancakes by karen edwards

1
Mix all of the ingredients together gently with a whisk. Let sit for about 5 minutes.
2
Heat griddle to 350 degrees. Pour batter into the desired size pancakes you want. Cook until browned on both sides.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

pancakes by karen edwards

Ingredients For pancakes by karen edwards

How To Make pancakes by karen edwards

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