Pancakes

Pancakes Recipe

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Kathy Lochner

By
@K80Rie

This recipe comes from my Better Homes and Gardens cookbook. I have also posted a separate recipe for buttermilk pancakes.

Rating:

★★★★★ 3 votes

Comments:

Ingredients

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  • 1 c
    all-purpose flour
  • 1 Tbsp
    sugar
  • 2 tsp
    baking powder
  • 1/4 tsp
    salt
  • 1 large
    egg, beaten
  • 1 c
    milk
  • 2 Tbsp
    cooking oil

How to Make Pancakes

Step-by-Step

  1. In a mixing bowl stir together flour, sugar, baking powder, and salt. In another bowl combine egg, milk, and oil. Add to flour all at once, mix until blended but slightly lumpy.
  2. Pour batter onto a griddle heated to 350-375. Cook til pancakes have bubbly surfaces and slightly dry edges. Flip and continue cooking for approximately 1 minute.
  3. Serve with butter, syrup, peanut butter, or fruit toppings.

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