pancake muffins

How To Make pancake muffins

• Step 1
  Preheat oven to 350 degrees and spray mini muffins pans with nonstick baking spray.
• Step 2
  Brown pork sausage breaking up into small crumbles. Drain any excess grease
• Step 3
  In medium bowl whisk together flour, baking powder, baking soda, salt and sugar.
• Step 4
  In large measuring cup whisk together buttermilk, vanilla and egg.
• Step 5
  Pour liquid mixture into flour mixture. Add butter and stir just until incorporated. Fill one pan full of batter spooning about 2/3’s full in each slot. Add three to four blueberries to the top of each one. Take remaining batter and mix in crumbled sausage. Fill second pan filling each slot about 2/3’s full.
• Step 6
  Bake 13-15 minutes. Serve with warm maple syrup.
• Step 7
  NOTES You can make your own buttermilk by adding 2 tablespoons of lemon juice or white vinegar to 1 1/2 cups milk. Let sit for five minutes.
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