Overnight Pecan French Toast

1
Dana Ramsey

By
@DRamsey

My husband loves pecans and french toast. He even will eat this cold if there are any leftover. He said it reminds him of sticky buns.

Rating:

★★★★★ 2 votes

Comments:
Serves:
4
Prep:
10 Min
Cook:
35 Min

Ingredients

  • 1/2 c
    packed brown sugar
  • 4 Tbsp
    butter cubed
  • 2 Tbsp
    corn syrup
  • 1/2 c
    chopped pecans
  • 8 slice
    french bread about 1 inch thick
  • 4
    eggs
  • 1 1/3 c
    milk
  • 1 tsp
    vanilla extract
  • 1/4 tsp
    salt

How to Make Overnight Pecan French Toast

Step-by-Step

  1. In a small saucepan, combine the brown sugar, butter and corn syrup; cook over medium heat until thickened, about 3 minutes. Pour into a greased baking dish; sprinkle with pecans. Top with bread. In a bowl, whisk the eggs, milk, vanilla and salt; pour over bread. Cover and refrigerate overnight.
  2. Remove from the refrigerator 30 minutes before baking. Bake uncovered at 350° for 35 to 40 minutes. Invert onto a serving platter.

Printable Recipe Card

About Overnight Pecan French Toast

Course/Dish: Other Breakfast
Other Tag: Quick & Easy




Show 17 Comments & Reviews

17 Scrumptious French Toast Recipes

17 Scrumptious French Toast Recipes

Kitchen Crew @JustaPinch

Take a break from waffles and pancakes by whipping up some of these wonderful french toast recipes. Trust us, your family will thank you!

Sausage Cream Cheese Crescents Recipe

Sausage Cream Cheese Crescents

Kitchen Crew @JustaPinch

Easiest and best finger food you'll ever eat! Sausage, cream cheese, cheese and croissants - what could go wrong? Perfect for an appetizer or breakfast food, this will be your...

15 Coffee Break-worthy Coffee Cake Recipes

15 Coffee Break-Worthy Coffee Cake Recipes

Kitchen Crew @JustaPinch

Acceptable as a breakfast treat or a light dessert, no one can pass up a piece of coffee cake. Brew an extra pot of coffee today, because we've found 15...